“Bordeaux Wine feels the heat” – Duc des Nauves in the Irish times by John Wilson

“For those who enjoy traditional Bordeaux, a very refined, elegant wine with slightly earthy blackcurrant fruits, and a fine acidity, lingering very nicely. Perfect with a roast lamb or dishes featuring red peppers.”

Stockists include Loose Canon, Green Man Wines, Wine Upstairs @ Forest Avenue

This entry was posted in . Bookmark the permalink.